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Ingredients: 1 pound (450g) steak (such as flank or sirloin), thinly sliced 1 teaspoon chili powder 1 teaspoon cumin 1 teaspoon garlic powder Salt and pepper to taste 1 tablespoon oil (olive oil or vegetable oil) 1 onion, thinly sliced 1 bell pepper, thinly sliced 2 cups shredded cheese (cheddar, Monterey Jack, or a blend) ...