Ingredients: 1 jar of dried beef slices (make sure to give ’em a good rinse & chop) 4 tbsp butter (the real stuff, no imitations!) 4 tbsp flour A li’l pinch of cayenne (for that wild kick!) 2 cups of good ol’ cow milk Sea salt and fresh cracked pepper to your likin’ Your favorite ...
Unfortunately, there is no magic recipe for losing weight and losing bad fats, but there are diets that can really give you a boost! It’s almost impossible to lose weight without decreasing your calorie intake and it can be a difficult balancing act. But don’t despair! There is a diet that has already helped many ...
Ingredients: A good ol’ stick of butter (that’s ½ cup for the city folk) 1 cup sugar (sweet as southern hospitality) 5 farm-fresh eggs A splash of vanilla (1 teaspoon) 1 ½ cups flour (like the dusty trails) 1 teaspoon baking powder (our rising star!) A pinch of salt (½ teaspoon) 2 cups whole milk ...
Ingredients: 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 295.74 milliliters milk (2% or whole milk) 1/4 teaspoon sea salt 1/8 teaspoon black pepper 2 garlic cloves, pressed or finely grated 25 grams parmesan cheese, shredded Instructions:
Ingredients 2 cups of general-purpose flour 2 teaspoons of baking powder 1 teaspoon of baking soda 1 teaspoon of ground cinnamon 1/2 teaspoon of salt 1 and 1/2 cups of white sugar 3 large eggs 1 cup of vegetable oil 2 cups of shredded carrots 1 cup of either chopped pecans or walnuts optional For the topping: 8 ounces of cream cheese at room temperature 1/2 cup of unsalted butter at room temperature 4 cups of powdered sugar 2 teaspoons of vanilla extract Instructions
Creating a Flan Cheesecake involves melding two beloved desserts into one extraordinary creation: the creamy, tangy delight of cheesecake and the silky, caramel-topped smoothness of flan. This dessert offers a layered taste experience, with each component maintaining its distinct texture and flavor, yet harmonizing perfectly when enjoyed together. Here’s a detailed recipe to guide you ...
Ingredients 1 large onion peeled, halved, and thinly sliced Salt and pepper to taste 1 lb ground beef 1 tablespoon butter 1 tablespoon vegetable oil 4-8 slices American cheese Mayo mustard, and pickles for serving 4 hamburger buns toasted Instructions
Stir-fried chicken hunter, let's go to Italy for a chicken with hunter's sauce. The start of dry spring was a blessing for the poultry. All that's left to do is enjoy it with this recipe... It is a dish of Italian origin, which has been very popular with us for many decades. I put a ...
Ingredients 1 lb. ground beef 1 cup salsa 4 ounces cream cheese 1 packet taco seasoning 1 can 10 ounces enchilada sauce 2 c. Mexican cheese blend 12 ounces jumbo pasta shells Instructions Boil the pasta shells as per the packet directions. It is okay if they are somewhat firm because they will also be baked. Once boiled, arrange them individually to prevent them from sticking together. Cook ...
Satisfy your Tex-Mex cravings with our delectable Creamy Chicken Enchilada Casserole! Perfect for family dinners or gatherings, this recipe is packed with shredded chicken, a creamy, zesty sauce, and gooey cheese. Course: Main Course Cuisine: Mexican Keyword: CREAMY CHICKEN ENCHILADA CASSEROLE Prep Time: 10minutes mins Cook Time: 30minutes mins Total Time: 40minutes mins Servings: 8 Calories: 379kcal Ingredients