How to Cook Pork Shank
Prep Time: 10minutes minutes Cook Time: 3hours hours 20minutes minutes Servings: 8 Calories: 144kcal Ingredients 1.8 lb pork shank water or broth 4 tbsp minced garlic 3/4 tsp salt 1/2 tsp pepper 3/4 tsp paprika 12 black peppercorns 3 bay leaves 1.5 tbsp soy sauce 3/4 tbsp honey Instructions Place clean pork shank in a large pot, pour hot water or broth over it so it is covered entirely. Cover pot with lid, bring to a boil. Reduce ...