Vanilla pudding with raspberry coulis: the recipe for a delicious spoon dessert
Ingredients: For the pudding: 250 ml cream 250 ml milk 60 g sugar 1.5 sheets of gelatine 2 packets of vanilla sugar (or 1 vanilla pod) For the coulis: 200 g raspberries 45 g sugar A few drops of lemon juice Instructions: Soak gelatine in cold water. Mix milk, sugar and vanilla sugar in a ...