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All the best parts of traditional Midwest cuisine are here in this ground beef Dorito dish made in a slow cooker. When casseroles were a reliable mainstay in every household's diet, that's where this meal got its start. For big families, they could go a long way since they were easy to make and packed a lot of protein. This dish pays homage to that era by fusing the savory ground beef with layers of creamy cheese and the enticing crunch of Doritos. If you're always on the go but still want a satisfying dinner when you get home, this is the way to go.
To cut through the heavy casserole, serve it with a simple side salad of cucumbers, tomatoes, and lettuce dressed in a light vinaigrette. Traditional Midwestern sides, such as grilled green beans with a hint of garlic or buttery corn on the cob, would be a great complement. To top it all off, have some warm, freshly-baked bread on the side.
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