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Cheesy Garlic Butter Mushroom Stuffed Chicken

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For the Chicken and  Stuffing:

4 large chicken breasts

1 tablespoon olive oil

2 tablespoons  butter

8 ounces mushrooms, sliced

2 cloves garlic, minced

1 cup shredded mozzarella cheese

1/4 cup grated Parmesan cheese

Salt and pepper, to taste

2 tablespoons chopped fresh parsley (optional)

For the Garlic Butter Sauce:

4 tablespoons butter

4 cloves garlic, minced

1/2 cup chicken broth

1/2 cup heavy cream

1/2 teaspoon salt

1/4 teaspoon black pepper

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