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Spinach and Mushroom Quesadillas

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Introduction

Indulge in the savory delight of WW Spinach and Mushroom Quesadillas, a wholesome yet satisfying dish perfect for any meal of the day. Packed with nutritious ingredients like spinach, mushrooms, and low-fat cheese, these quesadillas are a smart choice for those following the WW (formerly Weight Watchers) program. Each bite combines the earthy flavors of mushrooms, the freshness of spinach, and the gooey goodness of cheese, all enveloped in a crisp tortilla. Whether you’re cooking for yourself or entertaining guests, these quesadillas are sure to impress with their flavor and health benefits.

Ingredients

  • 4 large whole wheat tortillas (8-inch size)
  • 2 cups baby spinach leaves
  • 1 cup sliced mushrooms (button or cremini)
  • 1/2 cup diced onion
  • 1 clove garlic, minced
  • 1/2 teaspoon olive oil
  • 1 cup shredded reduced-fat Mexican blend cheese
  • Salt and pepper to taste
  • Cooking spray

Instructions

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