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Ingredients:
1 pound ground beef, cooked and drained
1 pound rotini pasta, cooked, drained, and rinsed with cold water
1 ounce (or 3 tablespoons) taco seasoning
1 small yellow onion, diced small
1 pint grape tomatoes, sliced in half
2 cups shredded cheddar jack cheese
3 cups shredded iceberg lettuce
1 1/2 cups French dressing
9 3/4 ounce bag Nacho Doritos, crushed
Instructions:
Prepare the Beef:
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