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Introduction
Welcome to our recipe for Low Point WW Cream Cheese Corn Casserole, a comforting and flavorful dish that combines the sweetness of corn with the creamy richness of cream cheese. This casserole is perfect for any occasion, from family dinners to holiday gatherings, and it’s designed to be WW-friendly, keeping your SmartPoints in check while delivering delicious taste. Join us as we guide you through creating this easy-to-make and satisfying casserole step-by-step.
Ingredients
- 2 cups frozen corn kernels, thawed
- 8 oz fat-free cream cheese, softened
- 1/2 cup fat-free Greek yogurt
- 1/4 cup unsweetened almond milk (or any milk of choice)
- 2 tbsp reduced-fat shredded cheddar cheese
- 2 tbsp grated Parmesan cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell pepper
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- Cooking spray
Instructions
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