Low Point Savory Cheesesteak Meatloaf

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• Ingredient Tips: Opt for lean ground beef to reduce WW points. You can also substitute ground turkey or chicken for a lighter option.
• Storage: Leftover meatloaf can be stored in an airtight container in the refrigerator for up to 3 days. It can also be frozen for up to 3 months; thaw overnight in the refrigerator before reheating.
• Serving Suggestions: Serve the meatloaf with a side of steamed vegetables or a fresh green salad for a balanced meal.

Nutrition Facts (per serving)

• Servings: 6
• Calories: 250 kcal
• Total Fat: 12g
• Saturated Fat: 6g
• Cholesterol: 85mg
• Sodium: 400mg
• Total Carbohydrates: 8g
• Dietary Fiber: 1g
• Sugars: 2g
• Protein: 26g

Smart WW Points (per serving)