Banana Pudding

In a large double boiler, melt the butter and then add the sugar, salt, flour, evaporated milk and regular milk. Stir with a whisk. Add the egg yolks to the mixture, constantly stirring until thick. Add the vanilla extract. Place the vanilla wafers and bananas into a 9-inch-by-13-inch dish. Then pour in the mixture. Chill before serving.

Enjoy!!!!