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- Variations: Experiment with different flavors of instant pudding mix to customize the dessert to your taste. Chocolate, butterscotch, or even pistachio can provide delightful alternatives.
- Storage: Store any leftover pudding covered in the refrigerator for up to 3 days. Ensure it is tightly covered to maintain freshness and texture.
- Presentation: Garnish with fresh berries, a sprinkle of cinnamon, or a dollop of additional whipped topping for added flair and flavor.
Nutrition Facts (per serving)
- Servings: 4
- Calories: 120 kcal
- Total Fat: 1g
- Saturated Fat: 0.5g
- Cholesterol: 2mg
- Sodium: 380mg
- Total Carbohydrates: 21g
- Dietary Fiber: 0g
- Sugars: 14g
- Protein: 4g
Smart WW Points
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