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Cheese muffins are a delightful twist on the classic muffin, combining the savory richness of cheese with the comforting texture of a homemade baked good. These Easy Cheese Muffins are quick to whip up and perfect for breakfast, brunch, or a tasty snack any time of day. With a simple list of ingredients and straightforward preparation, you’ll have warm, cheesy muffins ready to enjoy in no time. Let’s dive into this delicious recipe and bring a bit of cheesy goodness to your kitchen!
Ingredients:
- 1 ½ cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup grated cheese (cheddar or your favorite melting cheese)
- 1 cup milk
- 1 egg
- ¼ cup melted butter
- Optional additions: chopped herbs (like chives or parsley), cooked bacon bits, or diced jalapeños for extra flavor
Instructions:
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