Crispy Zucchini Sticks

Introduction: Embark on a gastronomic journey with our Crispy Zucchini Sticks, a sublime fusion of flavors and textures that redefine the art of low-carb indulgence. Elevating the humble zucchini to gourmet heights, this recipe seamlessly combines a crispy, Parmesan and crumb-coated exterior with a tender interior, delivering a delicious treat that’s not just appetizing but also low in carbs.

Ingredients:

4 medium-sized zucchinis, cut into uniform sticks
1 cup grated Parmesan cheese
1 cup almond flour (or other keto-friendly flour substitute)
1 cup crushed pork rinds (for an extra crunch)
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon paprika
Salt and pepper to taste
3 large eggs, beaten

Instructions:

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