ADVERTISEMENT
You’ll be surprised by how easy it is to prepare this magical elixir. Follow these simple steps:
- Prepare the Garlic: Peel enough garlic cloves to fill a small jar about three-quarters of the way. Remember, the fresher the garlic, the more potent its health benefits will be.
- Submerge in Honey: Pour raw, organic honey over the garlic cloves until they are completely covered. Make sure there’s enough honey to allow the cloves to expand slightly during fermentation.
- Seal and Store: Close the jar tightly with a lid and store it in a cool, dark place like a cupboard or pantry shelf. Let the fermentation process take place naturally.
- Patience is Key: Allow the garlic and honey mixture to ferment for at least one month. Once the garlic cloves have softened and the honey has thinned out, you can begin using the elixir.
Embrace the Magic Elixir Safely
ADVERTISEMENT
ADVERTISEMENT
