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Homemade Sweetened Condensed Milk Recipe:

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Instructions:

  • Combine Ingredients:
  • In a saucepan, combine the whole milk and granulated sugar over medium heat. Stir until the sugar dissolves.
  • Simmer and Stir:
  • Bring the mixture to a gentle simmer, stirring continuously to prevent the milk from scalding.
  • Reduce and Thicken:
  • Reduce the heat to low and continue simmering, allowing the mixture to reduce by about half. This process may take 45 minutes to an hour.
  • Add Vanilla:
  • Once the mixture has thickened, remove it from the heat and stir in the vanilla extract. Let it cool to room temperature.
  • Store or Use:
  • Transfer the sweetened condensed milk to a jar or airtight container. It can be stored in the refrigerator for up to two weeks.

Tips:

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