Homemade Sweetened Condensed Milk Recipe:

Instructions:

• Combine Ingredients:
• In a saucepan, combine the whole milk and granulated sugar over medium heat. Stir until the sugar dissolves.
• Simmer and Stir:
• Bring the mixture to a gentle simmer, stirring continuously to prevent the milk from scalding.
• Reduce and Thicken:
• Reduce the heat to low and continue simmering, allowing the mixture to reduce by about half. This process may take 45 minutes to an hour.
• Add Vanilla:
• Once the mixture has thickened, remove it from the heat and stir in the vanilla extract. Let it cool to room temperature.
• Store or Use:
• Transfer the sweetened condensed milk to a jar or airtight container. It can be stored in the refrigerator for up to two weeks.

Tips: