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Low Carb Dill Pickle Chicken Fritters

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Ingredients

    • 2 cups of cooked chicken, finely chopped or shredded
    • 1/2 cup almond flour
    • 1/2 cup grated Parmesan cheese
    • 1 large egg, beaten
    • 1/3 cup dill pickle juice
    • 1/4 cup dill pickles, finely diced
    • 1 tablespoon fresh dill, minced
    • 1 teaspoon garlic powder

  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil for frying
    Directions

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