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Preparing for the winter months often involves stocking up on staples that last, and onions are a perfect candidate due to their long shelf life when stored properly. Here’s a comprehensive guide on how to store your onions effectively, so they remain fresh for up to two years
Selecting the Right Onions
The first step in long-term onion storage is choosing the right type. Look for dry bulb onions, which are better suited for storage than their sweeter counterparts. Opt for onions that are firm, have crispy outer skins, and show no signs of sprouting or damage.
Proper Preparation
Before storing, it’s crucial to cure the onions to ensure they last through the colder months. Here’s how you can do it:
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