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Potato and Cheese Pierogi

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Ingredients

Dough

  • 3-1/2 cups all-purpose flour plus more for dusting
  • 3 large eggs
  • 2 tablespoons sour cream
  • 3/4 cup water

Filling

  • 2 cups mashed potatoes
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup grated cheddar cheese

For Serving

  • 1/2 cup butter
  • 1/4 cup sour cream
  • minced chives

Instructions

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