ADVERTISEMENT
-
Preheat oven to 400 degrees F. Lightly grease an 8x8 pan or similarly sized 1.5 quart casserole dish.
-
Use a hand mixer to beat cream cheese until fluffy. Stir in sour cream, cheddar cheese, bacon jalapenos, garlic, onion powder, salt and cayenne until thoroughly mixed.
-
Prepare topping by crushing crackers into a medium-sized mixing bowl and stir in cheese, garlic, and butter until evenly combined.
-
Spread cheese mixture out into the prepared pan. Top with the prepared topping. Bake in the prepared pan for 20-25 minutes until cheese is melted and bubbly.
-
Serve dip hot with tortilla chips and baguette slices for dipping.
