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Jalapeño Popper Dip

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Ingredients

  • 16 ounces cream cheese , softened
  • 2 cups sour cream
  • 2 cups shredded sharp cheddar cheese
  • 3 medium jalapenos deseeded, diced
  • 1 cup cooked and crumbled bacon , about 8 slices
  • 1 tablespoon granulated garlic
  • 1 tablespoon onion powder
  • 1-2 teaspoons table salt , to taste
  • 1 teaspoon cayenne pepper

Topping

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