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Stir-fried chicken hunter, let's go to Italy for a chicken with hunter's sauce. The start of dry spring was a blessing for the poultry.
All that's left to do is enjoy it with this recipe... It is a dish of Italian origin, which has been very popular with us for many decades.
I put a whole chicken because I use the carcass and giblets to make a good chicken stock that I enjoy with vermicelli, I enjoy it because it is not too hot in the evening.
To make a successful Hunter Stir-Fry Chicken recipe, you need to measure the ingredients carefully and prepare them before starting the recipe. You should also respect the cooking time and temperature, so follow the steps outlined below step by step.
Ingredients for 6 people:
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